I made these for breakfast today. Super easy, and super delicious. I love eggs, and I love avocados, so when I saw this on Pinterest I practically ran to the kitchen.
Basically what you do is you cut an avocado length-wise. You then take out the seed, and cut out a little extra avocado to make room for the egg. Get out a non-stick skillet and put your avocado on it. Crack open a medium-sized egg and place it in the middle of your avocado. Sprinkle with salt and pepper. Place a lid over the skillet and cook the eggs to your liking. Bon appetit!
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